About
I provide exceptional personalized service and food as well as equipment.
I enjoy helping to make memorable moments, enhancing the customer experience and making that conection with the guests to create such moments
Highlights
4 employees
4 years in business
Serves Fort Lauderdale , FL
Specialties
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Additional services
Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea
Meal(s)
Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner
Kitchen onsite
Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen
Serving style
Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers
Event type
Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral
Venue type
Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn
Full service or drop-off
Full service
Guest count
Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests
Budget per person
$50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget
Cuisine(s)
American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian
Additional supplies needed
Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor
Photos and videos
Reviews
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0 reviews
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AZ
Andy Z.
The best chef in Florida. If ypu have an event please call her.
July 12, 2022
N
Nandy
For my next event, I will definitely book her catering service again. Quality, presentation and flavor were top notch.
July 12, 2022
GG
Gemma G.
The decor, food taste, service are phenomenal
July 12, 2022
JT
James T.
Her food is absolutely incredible, everyone at my dinner party was delighted
July 12, 2022
ME
Maria E.
The quality of her dishes, great customer service. Beautiful display of the food, her setup is breath taking. She leaves your kitchen clean and exactly how it was before the service.
July 12, 2022
RJ
Robert J.
Loved the attention to detail. The alfajor I ordered from her were so tasty and packaged well!
July 12, 2022
Frequently asked questions
What is your typical process for working with a new customer?
Initial phone call to understand the customers need, creating Personalized menu and options, assisting and providing any assitance needed
What education and/or training do you have that relates to your work?
Studied Culinary arts in Johnson and Wales university.
More than 20 years of experience in luxury Hotels
What types of customers have you worked with?
From Children's pool barbecues to lavish VIP plated dinners, corporate buffets, weddings, baby showers, grazing tables, adult Bday celebrations
Services offered
Catering
Personal Chef