About
Our passion is creating a memorable experience for all of our customers. We use high quality ingredients to produce some of the best Southern Style BBQ around. Contact us today for your next catering event, you won't be disappointed.
All the follow up emails, text and phone calls from happy customers letting us know how much they loved our food! We have over 90% of repeat customers and hope you become one of them.
Highlights
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Kevin P.
Sharon
Frequently asked questions
What is your typical process for working with a new customer?
We assess the customers event. The number of people that will be at the event, and the menu that is being asked for by the customer. We will add suggestions if needed, and accommodate any special requests if possible. We then determine a price based on those factors.
What education and/or training do you have that relates to your work?
Combined we have over 15 years of restaurant experience. We have perfected our recipes over the years, and provide an excellent product to price value.
Do you have a standard pricing system for your services? If so, please share the details here.
Every event is different depending on the need of the customer. We will work with you to provide the menu you want at a competitive price.
How did you get started in this business?
Love for you really good, homemade, quality food! We had a hard time finding that, so we decided to do it ourselves.
What types of customers have you worked with?
We have worked with companies such as Delta & Spirit Airlines, FedEx, Georgia Power, Verizon, various pharmaceutical companies and their sales representatives, bowling centers, schools, corporate planners, office managers, wedding event planners, and individuals planning parties, graduations, etc....
Describe a recent event you are fond of.
We recently catered the Friday Festivities for Delta Airlines at their headquarters in Atlanta......We set up an amazing BBQ buffet for over 150 employees. Per Delta, “We were a #1 hit......Everything and I mean everything was really good!” We always love hearing things like that! 🥰🥰 We promise we won’t let you down either!!
What advice would you give a customer looking to hire a pro in your area of expertise?
Make sure they offer the type of food you are looking for. Make sure they are licensed, and insured. Most importantly make sure they are listening to your needs, and not treating you as just another customer.
What questions should customers think through before talking to pros about their needs?
How many people do I need to serve. Does anyone have any dietary restrictions. What is your budget. Do you need drop off service, or do you need the caterer to set up and serve as well.