At Chef Jean-Claude, we transform your culinary and event visions into unforgettable experiences. Located in Vienna, VA, our expert team, led by Chef Jean-Claude, offers a diverse range of services including personal chef experiences, bespoke

We are a full service Catering, personal Chef and meal Prep service. We are dedicated to providing the best service at the most reasonable price.

At Taste of Fortune, we transform your special events into unforgettable experiences. Based in Perry Hall, MD, our expert team offers a comprehensive suite of services, including exquisite wedding invitations, delectable cakes, creative balloon artistry, and engaging entertainment options like face painting and dance entertainment. Whether you're planning a wedding, corporate gathering, or private celebration, our dedicated professionals ensure every detail shines. From personalized catering to full-service event planning, let us bring your vision to life with elegance and flair. Discover the magic of seamless event creation with Taste of For

At Tanis Sloan Hawks, we offer a comprehensive suite of event and wedding services designed to make your special occasions seamless and unforgettable. Based in Owings Mills, MD, I specialize in personalized wedding planning and event coordination, ensuring every detail is handled with precision and creativity. From stunning floral arrangements and delectable catering to engaging photo booths and professional DJ services, I am committed to crafting memorable experiences. Let me take care of the details, so you can relax and enjoy your celebration.

Quality, affordable and delicious food with a variety of choices.

Hello, my name is chef Mac and I am a traveling chef/caterer. I’m located in Baltimore Maryland. I’ve traveled as far California I have cooked for 1 to 5000 in one setting. I’ve done from birthday parties to wedding to bars repass anniversary parties you name it I’m an excellent chef/cook. I could take you from your native state to the country of Europe, Asia, Africa, Turkey Portuguese, you tell me what style of cooking you want and it gets done

Seraphim Fare is a holistic plant-based food service. Full flavor, full nutrition! Organic, seasonal produce with a sprinkling of botanics and adaptogens. We are mindful of those with dietary sensitivities. Our dishes are gluten/refined sugar-free, with alkaline, raw, and allergy friendly choices.

Hello my name Is Tracie Parker, I am a 24 year old self employed private chef located in Glen burnie/Baltimore area. I have a degree in culinary and pastry art!