Newk’s Eatery

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Gambrills, MD

About

We pride ourselves in serving our guests with the freshly prepared foods made with finest ingredients and prepared in our open kitchen from scratch.

We serve a variety of freshly made salads, soups, sandwiches and desserts in a casual dining atmosphere

We have been awarded certificates of excellence by Trip Advisor and many local magazines in the communities we serve

We have a Facebook and Instagram page along with a great website, Newks.com

We have a great app that provides the ability to order and pay online and also offer a speedy contactless curbside pick up service

At Newks we "Feed what Matters"

Highlights

28 employees

15 years in business

Serves Gambrills, MD

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Coffee or tea

Meal(s)

Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

No kitchen

Serving style

Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

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Frequently asked questions

What is your typical process for working with a new customer?

We can work by phone, in person or online.

What education and/or training do you have that relates to your work?

Certified food safety specialist

Certified Catering Expert

Do you have a standard pricing system for your services? If so, please share the details here.

We have a full menu of catering options priced out.

How did you get started in this business?

Started as a team member in the food service business.

What types of customers have you worked with?

Businesses and personal

Describe a recent event you are fond of.

We've done many chamber of commerce events and holiday parties

What advice would you give a customer looking to hire a pro in your area of expertise?

Give us a call or stop by and speak to us directly. You will be happy that you did.

Services offered

Catering