ChefRobin
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Grosse Pointe Farms, MI
About
Hello, my name Is Robin
I’m 31 years old I have four children. I’m also married, cooking is my passion. That’s what I do I love to make everybody happy when they taste my cooking. No one is born a great cook. One learns by doing It. Cooking is like love to me So I put my heart in it…
Book ChefRobin for your next Event❤️❤️
Highlights
Serves Grosse Pointe Farms, MI
Specialties
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Additional services
Dessert
Meal(s)
Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner
Kitchen onsite
Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only)
Serving style
Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers
Event type
Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral
Venue type
Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn
Full service or drop-off
Full service, Drop off only
Guest count
Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests
Budget per person
$35 – $50, $75 – $100 (wedding avg.), More than $150, Customer isn't sure about budget
Additional supplies needed
Plates, utensils and glasses, Disposable plates, utensils, and cups
No reviews (yet)
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Services offered
Catering
Wedding Planning
Personal Chef