Chef LaNor Catering
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South St Paul, MN
About
Hello
I'm Chef LaNor owner of Chef LaNor Catering. I have been cooking π³ for 30years now within these years it has been my love of service to others that has encouraged me to become a private chef and start my own catering buisness for the past 3years it has been a fun and amazing experience. I put all my love in every Buffet and Presentations.
Highlights
4 employees
2 years in business
Serves South St Paul, MN
Payment methods
Venmo
Specialties
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Additional services
Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea
Meal(s)
Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner
Kitchen onsite
Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen
Serving style
Buffet, Small bites/Passed appetizers
Event type
Birthday or anniversary party, Dinner party, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral
Venue type
Banquet hall or ballroom, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space
Full service or drop-off
Full service, Drop off only
Guest count
Fewer than 20 guests, 20 β 29 guests, 30 β 39 guests, 40 β 49 guests, 50 β 59 guests, 60 β 69 guests, 70 β 79 guests, 80 β 89 guests, 90 β 99 guests, 100 β 124 guests, 125 β 149 guests, 150 β 200 guests
Budget per person
$15 β $25 (typically basic food for casual events)
Cuisine(s)
American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Vegan
Additional supplies needed
Disposable plates, utensils, and cups, Paper napkins, Serving and warming equipment, Table dΓ©cor
Photos and videos






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Services offered
Catering
Event Help And Wait Staff
Personal Chef
Candy Buffet Services