Sip & Savor Catering specializes in creating unforgettable culinary and beverage experiences for any occasion. Our services include expert Event Mixology, professional Event Bartending, and exquisite high-end plated dinners, tailored to your preferences. Whether you're hosting an intimate home gathering, a grand wedding celebration, or a corporate event, our team is dedicated to providing top-tier catering and bar services. We bring innovation, professionalism, and a passion for excellence to every event, ensuring your guests enjoy an exceptional dining and drink experience.

Comfort Food to nurture the soul. Soul Food Collards Greens, Chicken, Catfish, Baked Mac and Cheese, Pork Chops,Ribs,Rib Tips, Polish, Burgers

We are a full service Food Truck, concession & Catering business, have been in business for 10 years doing a wide variety of public & private events, work events, car shows, grad parties, many weddings, festivals etc.. our goal is to provide great food and services at a great price...

Reli’s Kitchen Catering services, where we’ll bring the table long as you provide the family with an appetite! founded by cook Kevin Lewis out of the twin cities metro. Inspired by a host of cooks in the family Kevin developed a passion for whipping up his own signature dishes, from American cuisine to part of Kevin’s specific roots from the southern region providing that fulfilling comfort you will be sure to have tasteful experience

We serve Delicious American Grill type food and ItalianWater ice,. We love doing events where the customers are of all types, as service is a priority. If you want an experienced business, with delicious food, worry free, we will provide!

Specialty Greek foods sourced locally and inspired!

Hello and welcome to HighWay 10 Gastronomy LLC! My name is Bangaly Kaba, and I have been a chef in Ann Arbor, Michigan, for the past 12 years. During my culinary journey, I have had the privilege of creating menus and cooking for renowned restaurants such as Sava’s, Aventura, Taste Kitchen, Café Zola, Knight’s Steak House, Parc, Mani, and The Portage Yacht Club. I have found every aspect of the service industry to be rewarding, and I strongly believe that a great chef serves as the perfect ambassador. Interacting with people from diverse backgrounds has been a source of joy for me, and it has deepened my understanding of culture and globali

Dining, Lodging, Catering, Party Planning, Decor and Rentals all at one place.

I plan and cater also bring the bar to my clients Networking and gaining new clients making more money