
Out Of The Blue Peruvian Fusion Cuisine
New
New
About
Our goal is to cater and serve you so that you feel spoiled.
We focus on our fresh locally sources to cook and create a unique food experience!!
Our Chef Santiago has experience on American New Cuisine, Italian, Chinese and Peruvian Fusion Cuisine! He was
Pitmaster in NY and he is committed with you to create a succulent menu for your guests!!
Our chef’s food truck has won
2017 - 2018the Wing War for Specialty Wings
2017 Wing War For Traditional
2017 - 2018 3rd place Oskar Blues Truck it up
2018 Chili cook Off Fletcher People choice
2016
Check us on Facebook
https://www.facebook.com/OutoftheBluePeruvian/
Specialties
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Additional services
Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea
Meal(s)
Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner
Kitchen onsite
Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen
Serving style
Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers
Event type
Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral
Venue type
Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn
Full service or drop-off
Full service, Drop off only
Guest count
Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests
Budget per person
$50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget
Cuisine(s)
American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian
Additional supplies needed
Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor
Photos and videos

No reviews (yet)
Ask this vendor for references. There's no obligation to hire and we’re here to help your booking go smoothly.
Frequently asked questions
What is your typical process for working with a new customer?
Email contact and then personal appoinment
Services offered
Catering
Personal Chef
Event Help And Wait Staff
Food Truck Or Cart Services