Tier One Events

New

About

After years of being in the hospitality industry, consumers and businesses alike can both agree on one thing for sure, planning and executing an event is “not for the weak”, which is why at Boujee events Catering, we doing the heavy lifting for you. We make the entire process hassle free, with over 100 menu items to choose from, and we provide every meal from start to finish. We even supply staff and clean up personnel, making your event planning a lot less of a hassle. With our very low prices and beautiful set-ups, you simply can’t go wrong. Book us for any occasion, any size and we’ll be happy to help.

Highlights

10 employees

11 years in business

Serves Jersey City , NJ

Payment methods

Credit Card, Cash, Venmo, Paypal, Square, Apple Pay, Stripe, Zelle

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

$50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

Photos and videos

No reviews (yet)

Ask this vendor for references. There's no obligation to hire and we’re here to help your booking go smoothly.

Frequently asked questions

What is your typical process for working with a new customer?

They submit a request and check for availability. Once availability is confirmed , order is booked and paid for through the website.

What education and/or training do you have that relates to your work?

10+ years of training and a bachelor's degree.

Services offered

Wedding Cakes

Bartending

Catering

Balloon Decorations

Personal Chef

Event Help And Wait Staff