About
Creative takes on classic dishes
I enjoy creating dining experiences for each individual. I pride myself on accommodating each client’s needs and desires. Based on your personal preferences, dietary needs, and your theme or particular style of event, I will help you create your own menu. From there, you will get a quote based on the market value of the menu items along with the level of service.
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Reviews
corrin B.
kenneth S.
toni D.
Olatunde K.
Frequently asked questions
What is your typical process for working with a new customer?
I like to talk to clients to get a feel for exactly what they want. I tailor every catering to each client.
What education and/or training do you have that relates to your work?
I have been cooking all of my life. I have been an assistant to catering chefs around the world (from USA to Austria, Italy and Northern Africa), and I have recently decided to venture out on my own.
Do you have a standard pricing system for your services? If so, please share the details here.
I believe that I am more than reasonable. I do not feel you have to spend a lot of money for a good dining experience.