Catering By Shakers Seasonings

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Tulsa, OK

About

Hi, I’m Chef Feliciá Mansfield, owner of Shakers Seasonings and Catering by Shakers Seasonings. I have owned and operated my seasoning company for five years and have provided catering services for a little over two years. I also hold a bachelor’s degree in business and have developed my culinary skills through years of hands-on cooking, recipe development, pop-ups, private events, and catering.

What I love most about my work is bringing people together through flavorful, comforting food and helping make their special occasions memorable. My business stands out because I use my own signature Shakers Seasonings blends to create scratch-made dishes filled with bold, consistent flavor.

I specialize in Southern comfort food with creative, elevated touches, customized menus, and unique flavor combinations. Whether I’m catering an intimate gathering, corporate lunch, community event, or special celebration, every menu is thoughtfully prepared and made with love.

Highlights

Serves Tulsa, OK

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only)

Serving style

Buffet, Family style

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, American - Southern

Additional supplies needed

Disposable plates, utensils, and cups, Paper napkins

No reviews (yet)

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Services offered

Catering

Personal Chef