Ne Creperie

Ne Creperie

2 employees
7 years in business

About this pro

We do a lot of contomporary takes on crepes.  For example, our tri-tip steak is house-cut and marinated and therefore gives superb substance to the crepe.  Our sweet crepe is also to die for; all oregon berries too; straw, black and blue berries, roasted and chopped almonds, whip cream and nutella.

hearing customers rave about how good the food is and seeing customers just get fresh cooked food in mobile and remote environments.

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Portland, OR 97201
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What is your typical process for working with a new customer?

A Brief presentation of our services and our standards is given to the customer preferably by phone. Would like to stress the importance of transparency and open communication at all times. After that is just about letting the magic happen