Kae's Kitchen Creations

Kae's Kitchen Creations

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About

Hi, I’m Chef Kae — a passionate, classically trained private chef with a degree in Culinary Arts and certification in safe food handling. Working with me means more than just getting a meal — it’s an experience. I bring flavor, creativity, and attention to detail to every dish, making sure each bite reflects your tastes and vision.

Whether you're planning an intimate dinner, celebrating a special event, or need weekly meal prep, I offer customized services tailored to your lifestyle. I specialize in private dining experiences, event catering, luxury meal prep, and themed menu creation.

Clients love my warm personality, clear communication, and ability to turn your food dreams into reality. I don’t just cook — I care. And that’s what makes working with me unforgettable.


Highlights

1 employee
2 years in business
Serves Elgin , SC

Payment methods

Credit Card, Cash, Venmo, Square, Apple Pay, Zelle

Social media


Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils)

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian

Additional supplies needed

Disposable plates, utensils, and cups, Paper napkins, Serving and warming equipment, Table décor

Photos and videos

  • Pozole
  • Skirt steak
  • Brunch
  • Fruit tray
  • Grilled cauliflower steaks
  • Grilled cauliflower steaks

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    Services offered

    Catering
    Personal Chef
    Food Truck Or Cart Services