ReBirth Of Food

New

About

We specialize in Vegan & Vegetatian soul food with chicken & seafood options as well. We have created a menu that is not only health conscious but soul touching experience. From scratch recipes, unique blending of spices & loads of options to meet any dietary need.

Highlights

2 employees

12 years in business

Serves Fort Worth , TX

Payment methods

Credit Card, Cash, Paypal, Zelle

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

$15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, Vegan

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

No reviews (yet)

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Frequently asked questions

What is your typical process for working with a new customer?

I love to talk to you to find out exactly what your needs are & customize a menu that will impress your guests. If you're not sure what you want I can walk you through the process & provide suitable options for you.

What education and/or training do you have that relates to your work?

I have a Masters of Public Health & certified Health Coach and have worked with chronic disease management with more than 20 years health & wellness experience combined with my gift for combining ingredients into the perfect delectable meals that not only satisfy the pickiest palates but also provides the body with the key ingredients to maintain optimal health.

Services offered

Catering

Personal Chef

Wedding Florist

Event Decorating