Offers online services
About
We work with local organic farms and goods to give you the best we can give while still enjoying the tastiest product. Check out our website for bookings. Private chef bookings available!
We cook. We clean. We cater.
Food for all.
***ask about our bartending vendor & wedding officiant services***
Specialties
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Additional services
Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea
Meal(s)
Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner
Kitchen onsite
Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen
Serving style
Buffet, Food stations, Family style, Small bites/Passed appetizers
Event type
Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral
Venue type
Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn
Full service or drop-off
Full service, Drop off only
Guest count
Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests
Budget per person
$15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget
Cuisine(s)
American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Vegan, Indian
Additional supplies needed
Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor
Photos and videos
Reviews
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EG
e. G.
Excellent Food! Prepared and served by amazing people! Ask for the Tres Leches Cake and you wont be disappointed.
February 16, 2024
•Hired on Fash
RG
Reggie G.
This is my first time using this catering service and I can say that it wont be the last. I have spoke highly about The Orange Rabbit to my peers and was not disappointed throughout the duration I was being serviced for and was very surprised to learn that the menu was very extensive and accommodating to what I needed for my event. The great communication from The Orange Rabbit made things easy and smooth as they were very easy and flexible to work with. The food was delicious & the presentation of it was excellent. Thank you and I am looking forward to doing business in the future!
February 04, 2022
LM
Leslie M.
Working with The Orange Rabbit was out of this world. I felt heard and felt that all of my request came to life. If you’re looking for a company that communicates well, pays attention to detail, and delivers more than 100% service, I highly recommended The Orange Rabbit.
February 04, 2022
JO
Jasmine O.
When I worked with this company they were very professional, timely, and organized. Not only were they professional but extremely friendly and went over the top to make sure my event was more then prepared! The food was amazing and not only did I enjoy every bite but my family and guests did as well. It was a great addition to our event and we were more than grateful to enjoy their services. I highly recommend this companies services, I will definitely be booking them again in the future!
February 04, 2022
Frequently asked questions
What is your typical process for working with a new customer?
I like to gather as much information about the needs and set ups for the event in place. Menu concepts need to be specified with clients to provide the best meal possible
What education and/or training do you have that relates to your work?
Culinary work 10yrs+
Catering & weddings events
Do you have a standard pricing system for your services? If so, please share the details here.
We do have start off standard pricing for bakery items and catering as well. Please contact directly for price as the market changes.
How did you get started in this business?
Owner and developer
What types of customers have you worked with?
Allergen food customers and traditional customers
Services offered
Wedding Cakes
Bartending
Catering
Personal Chef
Event Planning