ChefMookie's Culinary Creations

ChefMookie's Culinary Creations

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About

Hello, I'm Chef Mookie from California. I'm a professionally trained chef, having graduated from The Art Institute of California San Diego. Working with me means you'll experience my passion for culinary arts, attention to detail, and dedication to creating exceptional dining experiences. I combine my expertise with fresh, local ingredients to craft dishes that not only taste amazing but also tell a story. I am committed to exceeding your expectations and delivering an unforgettable culinary experience every time.


Highlights

5 employees
5 years in business
Serves Los Angeles , CA

Payment methods

Credit Card, Cash, Check, Square, Stripe, Zelle

Social media


Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Family style

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests

Budget per person

$15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, French

Additional supplies needed

Disposable plates, utensils, and cups, Paper napkins, Serving and warming equipment

Photos and videos


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    Services offered

    Catering
    Personal Chef
    Food Truck Or Cart Services