La'Shmoke Shak

La'Shmoke Shak

New
New

About

They say that nothing worth doing is easy. Like every one of us, I’ve had my bumps in the road. But if you ask me, I’ll always tell you that we wouldn’t change a thing. Why? Because throughout my journey I’ve honed our skills and proven that our services get results in the real world. So today, you can benefit from our years of experience.

I served in the United States Navy as a cook and baker in 1989 / 93.

My wife and I started La'Shmoke Shak because we got great feedback from food we prepared just for fun , and turned into a culture. Brisket is our signature meat that will melt in your mouth, and Hunni Bunn has the organizational skills that keep us professional and she makes a dessert to die for.


Highlights

3 employees
3 years in business
Serves Shreveport , LA

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks

Meal(s)

Lunch, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Buffet, Food stations, Family style

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Office, School, Home, Community center, Religious or spiritual space

Full service or drop-off

Full service, Drop off only

Guest count

50 – 59 guests

Budget per person

$15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.)

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, American - Southern

Additional supplies needed

Disposable plates, utensils, and cups, Serving and warming equipment

No reviews (yet)

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Services offered

Catering
Personal Chef
Food Truck Or Cart Services