Hummingbird Jamaican Restaurant

New

About

"Escape to the islands without ever leaving Concord at our one-of-a-kind Jamaican restaurant. Two families with a shared heritage and a passion for authentic Jamaican cuisine have united to bring a touch of the Caribbean to North Carolina. With two owners born and raised in Jamaica and the third of Caribbean descent, our team has a wealth of cultural knowledge and culinary expertise to offer.

For years, we've been dedicated to providing delicious and nutritious meals to our family, friends, and community. And now, we're excited to share the flavors of Jamaica with everyone by opening our doors for daily service. From our mouth-watering Jerk Chicken Wings to our savory Oxtail Stew, each dish is crafted with the freshest ingredients and a commitment to authenticity.

Our unique and transformative dining experience is the perfect way to experience the vibrant culture and cuisine of Jamaica. Whether you're a longtime fan of Jamaican cuisine or a newcomer, our expert team will guide you through the menu and help you discover new flavors and tastes. So come join us and take a culinary journey to Jamaica with every bite. We can't wait to share our passion for Jamaican cuisine with you!"

Highlights

3 employees

1 year in business

Serves Concord , NC

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

No reviews (yet)

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Services offered

Catering