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Puertas Hospitality Group

Puertas Hospitality Group

About

Founded in 2021, Puertas Hospitality Group was created by NYC restaurant, event and nightlife veterans. Our focus has been creating thoughtful food and beverage experiences that share and showcase Latin culture. From small Bites to multi-course tasting menus, we can we create every menu custom so that it's tailored to your event needs. We look forward to exceeding your expectations.


Highlights

3 employees
4 years in business
Serves New York, NY

Payment methods

Credit Card, Cash, Check, Venmo, Paypal

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests

Budget per person

$50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - formal, Barbecue, Mexican or Latin American, American - Southern, Asian, French, Vegan

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment

Photos and videos

  • Crispy Red Snapper & Yucca Croquette
  • Squash Tamale
  • Horchata Crème brûlée Donut
  • Cooking in Motion
  • Founder / Chef
  • Founder / Chef

  • Reviews

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    MS

    miriam S.

    Working with Puertas Hospitality was amazing. The food was thoughtful and delicious. Its a bummer their restaurants are currently closed, otherwise Id be eating their food everyday! Would strongly recommend
    ... Show more
    January 03, 2024

    Services offered

    Personal Chef
    Catering