Fitzy’s Fork In The Road

Fitzy’s Fork In The Road

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About

Hi there, I’m Daryl Fitzgerald but my friends call me Scott, and alongside my wife, we bring over 40 years of culinary passion to your event. Cooking isn’t just my career—it’s my heart, my soul, and the way I connect with others. For us, food is family, and every dish we create is made with love and care. 

Working with us feels like being welcomed into our extended family. We go above and beyond to ensure your event is exactly as you envisioned. From weddings and baby showers to company events, rehearsal dinners, baptisms, and more we tailor every meal to fit your needs. Have specific dietary restrictions? Not a problem—we take pride in crafting gourmet meals that cater to all preferences, so everyone feels included and satisfied.

With decades of experience and a deep commitment to making your special day unforgettable, we’re here to serve not just incredible food, but also warm hospitality. Let us make your celebration one to remember. 

We can’t wait to cook for you!

—Chef Scott & Family


Highlights

6 employees
13 years in business
Serves Ballston Spa , NY

Payment methods

Credit Card, Cash, Check, Venmo, Square

Social media


Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Serving style

Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

$25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Vegan

Additional supplies needed

Disposable plates, utensils, and cups, Paper napkins, Serving and warming equipment

Photos and videos


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    Services offered

    Catering
    Food Truck Or Cart Services