S & S Catering
About
Contact me- 321-437-6740 | [email protected]. From signature cocktails to fresh, tasty catering, I make every event seamless and memorable. With experience, professionalism, and attention to detail, I take care of the food and drinks so you can enjoy your celebration. I am also a great Host! You can also reach out to me by email- [email protected]. Check out https://dc6solutions.myshopify.com/ for all natural body products
Highlights
3 employees
6 years in business
Serves Glen Burnie, MD
Offers online services
Payment methods
Credit Card, Cash, Check, Venmo, Paypal, Apple Pay, Zelle
Specialties
Partial or full planning
Full service planning (start to finish help), Partial planning (help in select areas)
Event type
Child's birthday party, Teen birthday party, Adult birthday party, Wedding, Corporate event, Fundraiser, Anniversary party, Graduation party, Baby shower, Bridal shower, Bachelor(ette) party, Engagement party
Number of guests
25 guests or fewer, 26 – 50 guests
Supplies needed
Chairs, Chair covers, Tables, Tablecloths, Tents, Lighting, Centerpiece(s), Additional supplies available
Planning services needed
Setup, Cleanup, Day-of coordination, Decor rental, Floral services, Catering, Bartending, Wait staff, Venue selection
Timeframe
Less than one month, 1 – 2 months, 3 – 5 months, 6 – 8 months, 9 – 12 months
Photos and videos
Reviews
0.0
0 reviews
5
0%
4
0%
3
0%
2
0%
1
0%
Your trust means everything to us. Learn about our reviews policy.
SM
samone M.
Was charged $150 per pan I got 4 pans. Service was great. They were really nice and friendly
March 18, 2026
Frequently asked questions
What is your typical process for working with a new customer?
Accommodating the wishes of the client and helping to assure a great event.
What education and/or training do you have that relates to your work?
Trained under top Chefs. Cooking for the Oxon Hill football players for 4 years. Mother of 6 and stay at home mom for 20+ years.
Do you have a standard pricing system for your services? If so, please share the details here.
$150 minimum per Pan upon discussion or $15 per person depending on party size. Specialty meats, organic ingredients, or signature sauces may be more.
How did you get started in this business?
Being a stay at home mom and cooking for family and friends. It sort of just happened.
What types of customers have you worked with?
All types.
Describe a recent event you are fond of.
A party I hosted for a small business owner. I got to plan the event, cook for the event and host it. It was a success and I got a lot of business from it.
What advice would you give a customer looking to hire a pro in your area of expertise?
Ask a lot of questions and make sure you have a clear understanding of what's expected.
What questions should customers think through before talking to pros about their needs?
*Availability
*Experience
*Duration
*Accessories
*Anything you can think of
Services offered
Catering
Event Planning
Personal Chef
Bartending
Event Help And Wait Staff