Just Grilling

Standard (basic ingredients)

Breakfast or brunch, Lunch, Dinner

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen

Plated meal, Buffet, Food stations, Family style

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service, Drop off only

20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

$15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, Customer isn't sure about budget

American - casual, Barbecue, American - Southern

Disposable plates, utensils, and cups, Paper napkins, Serving and warming equipment