Edibles By Lisa, LLC

Edibles By Lisa, LLC

5.0Exceptional(7 reviews)


I am a culinarian and businesswoman hailing from the Mid-Atlantic Region of the United States. She is the founder of Edibles by Lisa. Lisa enjoys providing all aspects of catering, including delicious and healthy foods, specialty drinks, and decor.

We do a customized menu for all our clients, so your event will be personal to you. I love seeing my clients happy and satisfied with our work.


Hired 1 time
5 years in business
Serves Richmond , VA

Payment methods

Credit Card, Venmo, Paypal, Stripe, Zelle

Social media


Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Non-alcoholic drinks, Alcoholic drinks, Coffee or tea


Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only)

Serving style

Plated meal, Buffet, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget


American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Vegan

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

Photos and videos

  • Reviews

    0 reviews


    Stephawn H.

    Working with Ms Lisa was a Delight. She came ip with a plan . She remained True to her word! Yes I would recommend her Services!
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    February 15, 2021


    Arlene S.

    I enjoy the variety of food services Edibles By Lisa, offers. I also appreciate that my order dishes are freshly made to order and delivered to me. The best thing is that she will make anything youre heart desires, Vegetarian, Vegan, included. Just Ask!!
    ... Show more
    February 15, 2021


    Charlotte S.

    The Food Is Fresh & Delicious!!!!
    ... Show more
    February 15, 2021


    Donna M.

    Thanksgiving Meal ( turkey, gravy, rolls 3 side dishes along with dessert ) was as ordered and very tasty. May I suggest anyone needing a Holiday meal contact her.
    Also her salad dressing are awesome too
    ... Show more
    February 15, 2021


    Ellice h.

    Everything was amazing
    ... Show more
    February 14, 2021


    Char R.

    I ordered honey mustard salad dressing and it was good, just as described on site. My items arrived quickly, packaged nicely with a card. I will certainly order again
    ... Show more
    February 14, 2021

    Frequently asked questions

    We personalize all our menus. We will send you an estimate of your menu choices and sit down with you to assure we will provide you with the most delicous food for your guest that you can be proud of. 

    I have served as a Sous Chef and a Junior Chef for serveral years. 

    Our prices are based on your menu options. 

    Passionate about cooking and helping others to achieve their goals in the food arena. Helping people stay healthy and maintaining a good foundation with food. 

    Corporate, families and brides. 

    Fashion event. 

    Make sure your menu can be customized to your liking. Do a tasting. 

    Make sure you have a budget and that your budget is enough to cover the menu you want to serve. The cost of the Chefs' fees are not part of your budget. Your budget has to include any extras not just the food cost. 

    Services offered

    Personal Chef