Brady Carpenter
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•
San Diego, CA
About
Welcome! After graduating from a culinary school in Seattle in 2015 & I have worked in restaurants up & down the West Coast ever since. After spending years chasing the finest brick & mortar restaurants, I found that my love & passion for cooking is better suited for Private events & unique catering opportunities. In my experience event cooking is the perfect place for me to express my creativity, and the things I have learned over the years ! I will travel to do in home events, and help create a unique experience for you & your party. I have a well rounded culinary knowledge, and can create course tasting menus at a request!
Highlights
1 employee
3 years in business
Serves San Diego, CA
Payment methods
Zelle
Specialties
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Additional services
Dessert
Meal(s)
Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner
Kitchen onsite
Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen
Serving style
Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers
Event type
Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral
Venue type
Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn
Full service or drop-off
Full service, Drop off only
Guest count
Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests
Budget per person
Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget
Cuisine(s)
American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan
Additional supplies needed
Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment
Photos and videos





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Services offered
Personal Chef
Catering
Pastry Chef Services
Candy Buffet Services
Event Help And Wait Staff
Food Truck Or Cart Services
Other