Taco Thursday
New
New
About
Born and raised in the vibrant heart of Mexico City, Salvador Jimenez brings passion and artistry to every dish he creates. A proud graduate of the prestigious Le Cordon Bleu Culinary School in France, Salvador has honed his craft across borders, owning and operating acclaimed restaurants in Mexico City, Valle de Bravo, and Miami.
Now at the forefront of modern dining, he leads a thriving ghost kitchen and catering enterprise with three distinctive gourmet brands, combining tradition and innovation to redefine culinary experiences. Salvador's journey is a flavorful fusion of heritage, creativity, and excellence.
Highlights
7 employees
1 year in business
Serves Miami Beach , FL
No reviews (yet)
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Services offered
Catering
Personal Chef
Food Truck Or Cart Services
Event Planning