Welcome to Mikki's Restaurant and Grill, where culinary excellence meets unparalleled event services in Wilton Manors, FL. Our boutique team of experts is dedicated to crafting unforgettable experiences, whether you are planning an intimate gathering or a grand celebration. We offer a comprehensive range of services, from exquisite wedding cakes and bespoke invitations to vibrant balloon artistry and gourmet catering. With Mikki's, your event will be as unique and delightful as you envision, leaving you free to savor every moment. Let us transform your occasion into an extraordinary affair.

Hello Family! I’m Chef Nancy. I’ve been cooking since I was 10 years old, but have been professionally cooking and catering for the last 10 years. My cooking skills are very diverse with the ability to prepare a variety of foods from different cultures but mostly concentrating on American and Afro-Caribbean cuisine. Also, I make a variety of baked goods very well. My motivation with cooking is the concept of bringing family and friends together. It’s always a pleasure to interact with others. Most times, I have a little game for participating or something interactive for all to keep it fun while cooking with and for others. I hope I get t

Hello, I’m Andrew a private chef and catering professional with over 12 years of experience creating unforgettable dining experiences. Having worked alongside top chefs and helped open restaurants in Miami, I bring a deep passion for food and expertise in a wide range of cuisines. I specialize in personalized catering services, from intimate dinners to large-scale events, ensuring every detail is personalized to your vision. I focus on high-quality ingredients, exceptional flavors, and seamless execution to make your event truly special. Above all, I pride myself on being fun to work with, adaptable, and dedicated to exceeding your expectati

Cooking is how I connect with people and the quality of their experience inspires my creativity.

Chef Carlos Barillas A professional chef with 31 years of experience, restaurateur, and culinary consultant. Carlos has managed various 5-star hotels, restaurants, and catering companies including Nobu Las Vegas, Sushi Samba Dromo South Beach, and The Raleigh hotel with Andres Balaz Miami Beach. With a passion for the culinary industry, Carlos has executed such events as, Wine & Food Festival, Art Basel, Mercedes swim show, and Formula E in NYC. He also managed and operated his multi-brand concepts, Burger and Beer Joint, Pride and Joy BBQ, South beach, Wynwood, and Brickell. Armed with a proven track record, PYNCH Events comes to life, a

Entertaintainment Promotional Events, Bookings Sound System , Bookings Artiste, Consultancy, Stage Management, Publicist

Hi My name is Stacie Pierce. I have recently moved here from NYC and the Hamptons. I owned two different catering businesses. I can send you some pics of my work . I am a very good chef and event planner.