We are a street vendors selling jamaican food, and we are very much interested in your events....my number is 513-488-0294 or 929-305-9672

At Wavy Waffles LLC, we bring creativity and flavor together to deliver an unforgettable dessert experience. Specializing in gourmet waffle sticks loaded with premium toppings, we take pride in offering handcrafted treats that are fun, fresh, and full of personality. Whether catering private events, pop-ups, or festivals, we prioritize quality, presentation, and customer satisfaction. With over 8 years of culinary experience, we know how to keep things sweet, professional, and delicious every time. Working with us means great vibes, bold flavors, and a commitment to excellence.

My passion have always been cooking since I was a little girl. My grandma taught me to cook since the age of 3. She is no longer with us but it’s one of my best memories with her and the reason why I love to cook. I make feel good comfort food with Caribbean flavors! Contact me if interested. Thank you

We are a complete Culinary Consultant service with a passion for wholesome real food to be the forerunner of culinary innovation and food science to ensure suitable solutions for our clients. In addition to our excellent Culinary and Event Planning services, we can handle securing any Staffing needs you may have. Whether it be Chefs, Bartenders or Servers, our carefully selected, professional and personable staff are prepared to help. We also offer Cooking Lessons, Kids parties, Birthday parties, Catering, Corporate Events, Weddings, and more.. Our menus change with the seasons and can easily be expanded or simplified to accommodate any af

Q’s Catering is here for all your dining needs we specialize in private dining, meal prep, and party’s up to 150 guests! Let Q’s Cater to you!!

Chef Alethea Green, commonly known as "Chef Soul", is the owner/operator of Magics Catering 🎩 LLC established in 2012, and also was the Lead Line chef for the Hilton in Short Hills New Jersey. Ive iptained my Commercial Kitchen Diploma in 2011 and is Serv Safe Food Protection Manager Certified. My passion for cooking began at the tender age of 12 and after working for 17 years as a Municipal Court Employee. Ive taken the 1st leap of faith and embarked on a career path that matched my passion for cooking. I have an affinity for cooking and preparing all types of meals but, Mediterranean flavors are my favorite. I specialize in preparing m