At House of Flavors, our main priority is to bring excellence and fine dining directly to you. Our goal is not only to provide the best catering service, but to fulfill your every need for your event. Attention to detail and great quality is my way of life, my passion is to serve and give joy through my food.

Hi. I'm chef Irie, your personal and private chef. Myself and staff will create for you a Food on Fiyah experience as you dine with friends and family. As a Johnson and Wales University grad and 20yrs in business , I bring skills which will allow me to make your plates delicious. So invite us to come and prepare a wonderful culinary experience I. Your kitchen or event.

A family owned business with the experience that brought our ancestors from the motherland, give us decades of love for Spanish cuisine as well as their secrets to give you a menu to match the occasion. A group of specialist’s chef prepares delicious paella. Incorporating the latest trends with their suggestions and keeping daily flavors always guarantee that when testing the first bite, your guests will know that you made an excellent choice. Dedication to the kitchen, the quality of our products, the seasoning and flavor are the protagonists transform your precious and irreplaceable family gatherings and memorable events with friends. If yo...

We believe that our services are the ideal ones to achieve all your expectations regarding your event. With experience in various services of this type, we propose our company for your evaluation. We have several ways to serve you. 1. Cook on the spot, in front of all your guests. 2. Bring it all cooked and we make the presentation on the spot and serve the food. 3. Deliver the food If you want the combination of some of our products, we are open to your wishes. All services are accompanied by salad and bread. Let us know and we will help you make the event unforgettable.

Our years of experience combined with the ability to meet and exceed the needs of our customer. We view our customers as family and look to build lasting relationships.

My business stand out to me because when I was a little kid I use to always be in the kitchen while my grandmother’s was in there cooking for every holiday, I was not only in there to taste the food but to also learn how to cook , to see what seasons go good with each other. Being in the kitchen with my grandmother’s Motivated me to move forward with my cooking an getting a degree and opening up my own business. That will also be how my business got its name because if it were not for my grandmother’s I would have never made this far. I enjoy the feeling people get when they taste my food like a burst of different flavor running threw your mo...