The South In Your Mouth LLC

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Nashville, TN

About

As a caterer I help solve catering problems for clients by providing personalized menu suggestions based on dietary restrictions, preferences, and budget. I can also assist in coordinating logistics, such as delivery times and quantities, to ensure a smooth and successful catering experience. Additionally, I can help clients stay organized by keeping track of RSVPs, menu selections, and any special requests or considerations. Overall, I aim to streamline the catering process and alleviate any stress or uncertainty that clients may have when planning an event or gathering.

What sets The South In Your Mouth LLC apart from other companies is our personalized service. We take the time to understand each client’s unique needs and preferences, and tailor our menu and services to exceed their expectations.

Highlights

5 employees

5 years in business

Serves Nashville, TN

Specialties

Level of service

Standard (basic ingredients), Premium (high end ingredients)

Additional services

Dessert, Non-alcoholic drinks, Alcoholic drinks, Coffee or tea

Meal(s)

Breakfast or brunch, Lunch, Cocktail hour or hors d'oeuvres, Dinner

Kitchen onsite

Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only)

Serving style

Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers

Event type

Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral

Venue type

Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn

Full service or drop-off

Full service, Drop off only

Guest count

20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests

Budget per person

$15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget

Cuisine(s)

American - casual, American - formal, Italian, Barbecue, American - Southern, Vegan

Additional supplies needed

Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor

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Services offered

Catering

Personal Chef

Bartending

Event Planning

Event Decorating

Balloon Decorations