Stikaforkinitcuisine.weebly.com

Stikaforkinitcuisine.weebly.com

5.0(1 review)

About

We specialize in the best and freshest local produce and products for our customers. Stik a Fork in it was created around love and the joys of making people happy thru food. We specialize in French, Spanish, Asian, Southern & South western cuisine.

Stik a Fork in it was first created in The deep south of Mississippi. Circumstances brought our amazing Chef to San Antonio , Tx. She's been killing the scene ever since. Her food is creative, spontaneous, delicious, and makes you feel warm. Chef Juanita has been showcased on S. A. live and Food networks top show Cuttheoat Kitchen.

Check out our menu options at stikaforkinitcuisine.weebly.com

We can also customize a menu specifically for your event. So if you dont see it on the menu. Just ask and we can make it happen.

Give us a call today to set up a tasting or food consultation

Chef Juanita 210.214.1295

[email protected]

Making people smile through their bellys😍😂


Highlights

6 employees
16 years in business
Serves Jackson , MS

Details

Event type

Birthday party, Festival / fair, Wedding, Corporate / office event, Fundraiser, Prom / school event, Special occasion

Location indoors or outdoors

Indoors, Outdoors

Booth type

Enclosed booth

Type of pictures

Digital (online gallery, etc.), Prints (photo strips, etc.), Scrapbook

Number of guests

Fewer than 50, 51 – 100 guests, 101 – 150 guests, 151 – 200 guests, 201 – 300 guests

Photos and videos


  • Reviews

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    MR

    Magdalena R.

    We loved every thing she did for us. Chef Juanita was patient with all of our crazy last minute demands. Buy from the rentals down to the food. Everything we recieved was exceptional.
    ... Show more
    August 08, 2020

    Frequently asked questions

    Most often we set an appointment for a brief consultation. To go over menu options, budgets, etc. After that we decide if the customer would like to have a tasting. All tasting are 25.00 per person. Once the customer has decided on a menu or had a menu customized cor them we move fprward with a contract and deposit. 

    Due to Covid -19 restrictions. We are not doing in person consulations. But we are still doing them over the phone or via Zoom/Skype, Facebook messenger. We are still doing tasting menus options as well. For pick up only. 

    Le Cordon educated. 

    My parents owned restaurants so Ive grown up in the business. I started out as a personal chef and moved up from there. 


    Services offered

    Photo Booth Rental
    Catering
    Personal Chef