Las Brasas Charcoal Chicken
New
Offers online services
New
Offers online services
About
We strive at being able to provide a healthy and tasty meal for all events. Our chickens are all natural never frozen. 14 Spice marinaded for 24 hour cooked over charcoal in our giant ovens. We also offer other dishes such as steak and fish specials
Highlights
12 employees
8 years in business
Serves Houston , TX
Offers online services
Payment methods
Credit Card, Cash
Specialties
Partial or full planning
Full service planning (start to finish help), Partial planning (help in select areas)
Event type
Child's birthday party, Teen birthday party, Adult birthday party, Wedding, Corporate event, Fundraiser, Anniversary party, Graduation party, Baby shower, Bridal shower, Bachelor(ette) party, Engagement party
Number of guests
25 guests or fewer, 26 – 50 guests, 51 – 100 guests, 101 – 150 guests, 151 – 200 guests, 201 – 250 guests
Supplies needed
Chairs, Chair covers, Tables, Tablecloths, Tents, Lighting, Centerpiece(s), Additional supplies available
Planning services needed
Setup, Cleanup, Day-of coordination, Decor rental, Catering, Bartending, Wait staff, Venue selection
Timeframe
Less than one month, 1 – 2 months, 3 – 5 months, 6 – 8 months, 9 – 12 months
Photos and videos
No reviews (yet)
Ask this vendor for references. There's no obligation to hire and we’re here to help your booking go smoothly.
Frequently asked questions
What is your typical process for working with a new customer?
We reach out to our guest and learn of their needs and wants. Once we have learned what kind of order they need we execute and keep communication as our #1 priority.
What education and/or training do you have that relates to your work?
We have over 500+ catering reviews on over 2500+ corporate jobs, weddings, home settings we have executed with an average rating of 4.90 stars.
Visit us at for reviews: https://www.ezcater.com/catering/pvt/las-brasas-charcoal-chicken-3
Order direct via Fash for deep discounts.
Describe a recent event you are fond of.
We had the honor to cater to 10,000+ employees for a large company. During a 4 week period we served and catered to our customers who loved our Holiday specials.
What advice would you give a customer looking to hire a pro in your area of expertise?
Verify credibility and ask for final price quotes. Often many catering companies will tell you 1 price and send you a different one. We honor our 1st price and regardless of adjustment we have to make internally we honor that 1st quote unless its a volume or adjustment made by our customer.
What questions should customers think through before talking to pros about their needs?
Food licensed
Previous experience
Source of their food
Services offered
Catering
Event Planning