Bachetti’s specializes in providing our customers with high quality & perfectly spiced dishes that are developed by our creative & experienced staff. We can assist you in creating your own custom catering event, whether it is a corporate luncheon, an elegant wedding, or a barbecue pig roast. We are based on Kirkwood Highway in Wilmington, DE, ready to cater your event anywhere in Delaware and the Philadelphia Area.
Allow us to show you how you can save money without giving up fresh quality foods. To help you create your own catered event, we have itemized our menus and services. We can plan any or all aspects of your event, whether it is a wedding or a family gathering. Whether it is picking up your food hot/cold in our store, delivering and setting up a buffet, or having full service where we serve the food to your guests.
Customize your order to fit your style of presentation, we can provide servers, china, chafing dishes, tables/chairs, linens, tents, grills, and even help you find entertainment and a banquet hall.
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We begin by getting to know the event by asking all of the general questions. Afterwards, we typically send a sample menu or two for you to look at to get an idea about the cost. From there we customize the menu to fit your needs and budget.
Years and years of experience!
Our menu is "à la carte" with a variety of sample menus to get a start on the menu's design then mix and match the food items to make the menu the way you want it. We offer many levels of service from in-store pickup to full service, staffed, events.
Bachetti Bros. began in 1934 as a corner meat market and grocery store and, to this day, we are still family owned and operated. Over the years we started offering prepared meals to go and the demand grew into offering catering.
We have worked with customers from Fortune 500 companies to individuals.
Weddings are always great to be a part of!
Shop around. We will be happy to provide a free quote for you!
A few great questions are: How many guests will I have, or what is my 'guestimate'? What kind of food will my guests expect? Are there any dietary needs for my guests? Does my guest count, or guestimate, include any children?