This husband wife duo make everything from scratch and promise to work with you to make sure you get exactly what you want, regardless of the menu.
They are the best of the best
We figure out the basics, how many people the serving, what they're looking for, and their budget. We then work together to pick out a good menu and then everything is delivered to them fresh at no extra charge
Domenic Betters holds a bachelor's degree in culinary management and has over 15 years of butcher & culinary experience. Tina Betters has successfully run food trucks and catering companies for 10 years running.