My name is Chef Amy and I take PLATING and presentation as seriously as taste because people eat with their eyes first. So be rest assured that your guests will surely enjoy our food 😊

I've owned Culinaire, LLC for almost 25 years and provide high-end, turnkey event services. From June through August, we pivot to more relaxed gatherings of 50+. During this time, we prefer to do DROP OFF SERVICE in tasteful disposables to keep costs in line. We can provide trash bags/ to go boxes for a,small extra charge or bring your own. Delivery and set-up fees apply. All menus are custom-designed! Bar service, staffing and rental quotes available upon request. I promise you have never experienced anything this great. 🙂

Plant based catering with extensive menu made with fresh ingredients mostly seasonal and of course healthy. Our customers are not vegans or vegetarians. Flavor forward menu that appeases everyone.

Hello, my name is Santala, and I am a dedicated culinary professional with a degree in culinary arts. With 13 years of experience as a chef, I have honed my skills in private dining and event catering, specializing in creating memorable culinary experiences for my clients. I take great pride in showcasing my passion for cooking through each dish I prepare, ensuring that every meal reflects my commitment to quality and creativity. Catering to families and clients alike, I aim to create not just meals, but cherished moments that bring people together. My goal is to elevate every event with personalized menus that cater to individual tastes an