Fresco Catering is a full service company that strives to please our customers. No party is too small or too big. We have an open menu mentality, which means the customer gets what they want and not a set menu that only benefits the caterer. We have trained, professional staff to serve your needs and we take the word "Catering" to its full meaning, which is to cater each request with full attention to detail. I been cooking since I was 10 years old at my mother's side, and I enjoy cooking big quantities. Hearing that what I cooked is delicious is music to my ears; therefore I go the extra mile using fresh minced garlic, extra virgin olive oil...

Felicio Costa is a distinguished culinary artist and a proud Le Cordon Bleu graduate, holding prestigious Grand Diplomas in both Cuisine and Patisserie. With a rich background rooted in his Brazilian heritage and enriched by extensive global travels, Felicio brings an unparalleled creativity to his culinary endeavors. His expertise, honed through years of professional kitchen experience, was showcased as the Head Chef at The Butter End Cakery in Los Angeles, where he masterfully blends innovative gastronomy with artistic presentation. Currently, Felicio serves as a Pastry Chef at the renowned Bottega Louie, where he leads a talented team of

Hello! We are 52 Apodaca, an upbeat approach to fine dining and casual events. My friend Trejan Apodaca and I (Dylan Hunsley) started this project in order to show the people around san diego area the beautiful produce that surrounds us. We have a combined 12 years of experience throughout high volume restaurants, michelin kitchens, and private catering. Our goal is to provide and experience that is shaped around your expectations. We are very excited and passionate about the industry and look forward to sharing out thoughts and feelings with you!

We tailor to your tasting and budget. We don't have a set course based on price. It all depends on how much you are willing to spend and the number of guests. Our meals are catered to your liking. Customizable, enjoyable, and soulful. We have been cooking for over 4-5 years. We understand that everyone is picky or allergic to something. So we created this catering service to answer those questions and concerns. Allergic to nuts? We can cook around it. Don't like cheese. We can cut that out. Meat isn't your thing. We can do many other food other than salads. Food is the ultimate ice breaker and a great way to break bread with familiar faces an...

ALS Hospitality Services delivers luxury catering and private dining experiences backed by 22 years of international hospitality experience. Led by a Maître Cuisinier de France, we are passionate about creating bespoke culinary moments inspired by French gastronomy and global influences. Our expertise includes high-end menu design, flawless execution, premium equipment, and a trusted network of elite chefs and service professionals, ensuring excellence in every detail.

At Lisa’s Bon Appetit, we pride ourselves on transforming your special occasions into unforgettable experiences. Located in Torrance, CA for the past 45 years, our expert team of dedicated professionals offers a comprehensive range of services, including exquisite wedding cakes, professional bartending, and meticulous event catering. We provide skilled wedding coordinators, attentive wait staff, and delicious plated and buffet services. Our pastry chefs craft delectable treats, while our event planners ensure every detail is perfect. With rental and full-service planning, we make your dream event a seamless reality. Let us handle the details,

I’m Chef Ginger, an award-winning Mediterranean-style chef with over 20 years of experience catering high-end events for private clients, luxury brands, and celebrities. My food is delicious, clean, flavorful, and rooted in Mediterranean principles—think bold herbs, seasonal produce, and balanced proteins—served tray-passed, plated, or family-style to create a relaxed yet elevated experience. Clients can expect efficient service, consistent quality, and a chef who understands how to deliver both flavor and presentation at the highest level. Whether you’re hosting an intimate dinner or a branded event, I bring professionalism, attention to

Our services stand out first with our 5 star look, followed by an exquisite taste of delicious food. The customer should receive the best experience ever Putting a permanent smile on our customers faces