Mint Julep Catering
About
At Mint Julep Catering, we redefine luxury catering with exquisite cocktails and curated small bites. Inspired by the timeless elegance of the Mint Julep cocktail, our service delivers a blend of sophistication, flavor, and impeccable hospitality. From corporate galas to intimate private gatherings, we craft bespoke experiences tailored to every occasion.
Guided by Miguel Aranda, a visionary in the world of mixology and event production, Mint Julep Caters brings unparalleled expertise to your event. Miguel’s legacy includes creating bar menus for Michelin-starred establishments, consulting for top-tier brands, and elevating the art of cocktails through his innovative approach.
Highlights
20 employees
3 years in business
Serves New York, NY
Specialties
Level of service
Standard (basic ingredients), Premium (high end ingredients)
Additional services
Non-alcoholic drinks, Alcoholic drinks
Meal(s)
Cocktail hour or hors d'oeuvres, Dinner
Kitchen onsite
Full kitchen (oven, stove, refrigerator, sink, and utensils), Partial kitchen (fridge and sink only), No kitchen
Serving style
Plated meal, Buffet, Food stations, Family style, Small bites/Passed appetizers
Event type
Wedding, Birthday or anniversary party, Dinner party, Corporate event, Bridal or baby shower, Graduation party, Outdoor event, Holiday party, School event, Fundraiser, Funeral
Venue type
Banquet hall or ballroom, Conference or convention center, Concert hall, Outdoor venue, Office, School, Home, Community center, Religious or spiritual space, Barn
Full service or drop-off
Full service, Drop off only
Guest count
Fewer than 20 guests, 20 – 29 guests, 30 – 39 guests, 40 – 49 guests, 50 – 59 guests, 60 – 69 guests, 70 – 79 guests, 80 – 89 guests, 90 – 99 guests, 100 – 124 guests, 125 – 149 guests, 150 – 200 guests
Budget per person
Under $15 (typically basic food for casual events), $15 – $25 (typically basic food for casual events), $25 – $35 (typically basic food for casual events), $35 – $50, $50 – $75 (wedding avg.), $75 – $100 (wedding avg.), $100 – $150, More than $150, Customer isn't sure about budget
Cuisine(s)
American - casual, American - formal, Italian, Barbecue, Mexican or Latin American, American - Southern, Asian, Mediterranean or Middle Eastern, French, Vegan, Indian
Additional supplies needed
Plates, utensils and glasses, Disposable plates, utensils, and cups, Paper napkins, Cloth napkins, Serving and warming equipment, Table décor
No reviews (yet)
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Services offered
Catering
Event Help And Wait Staff
Bartending