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Carlys Kitchen

Carlys Kitchen

About

am a classically trained chef who’s worked in this industry for 20+ years at local restaurants, catering companies and now a personal chef. It’s been great to embrace the creativity and excitement of working with private clients. There’s nothing I enjoy more than sitting down to design a menu custom-tailored to your tastes based on what’s in season and what looks best at the market.

I’m trained in California cooking with lots of experience in vegan/gluten free/keto menu design. My mission is to create delicious, seasonal, restaurant quality meals and help you to enjoy them in the most stress free way possible.


Highlights

2 employees
11 years in business
Serves San Rafael, CA

Specialties

Delivery

Customers who need delivery, Customers who do not need delivery

Cake stand rental

Customers who need to rent cake stands, Customers who don't need to rent cake stands

Number of cake tiers

1 tier, 2 tiers, 3 tiers, 4 tiers, 5 tiers

Icing type

Fondant, Buttercream, Marzipan, Cream cheese, Whipped cream

Number of servings

30 servings or fewer, 31 – 60 servings, 61 – 90 servings, 91 – 120 servings, 121 – 150 servings, 151 – 200 servings, 201 – 250 servings

Cake flavor(s)

Vanilla, Chocolate, Red velvet, Marble, Strawberry, Carrot, Fruit filled

Level of service

$ (Basic), $$ (Standard), $$$ (Premium), $$$$ (High-End)

Cake styles

Standard cake, Ombre cake, Floral cake, Naked cake, Metallic cake, Lace cake, Ruffled cake, Painted cake

Cake type

Traditional stack cake, Sheet cake, Individual / cupcakes

Photos and videos


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    Services offered

    Catering
    Wedding Cakes
    Personal Chef
    Pastry Chef Services
    Event Planning
    Event Decorating