Taste That
New
New
About
A few great things about my business but 1 are customer Service and being very attentive to the customers' needs. being able to work together for 1 common goal
being able to create the perfect ambiance in a setting the decor and food will have the client thrilled.
Specialties
Budget
Under $150 (typically for small or brief events), $150 – $200 (typically for small or brief events), $200 – $300, $300 – $400, $400 – $500, $500 – $750, $750 – $1,000, More than $1,000, Customer is not sure
Event type
Birthday, Festival / fair, Wedding, Corporate / office, School event, Fundraiser, Special event / party
Number of guests
Fewer than 50 guests, 51 – 100 guests, 101 – 150 guests, 151 – 200 guests, 201 – 300 guests
No reviews (yet)
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Frequently asked questions
What is your typical process for working with a new customer?
The first consultation is to find out what the customers' needs are. once they feel they are in good hands we move forward to set up a plan for food and decor for the event
Services offered
Bartending
Catering
Personal Chef
Event Help And Wait Staff
Food Truck Or Cart Services